Tag Archive: Green Mango curry

KERALAN SHRIMP AND GREEN MANGO CURRY (Chemmeen Manga Charu)

Hot and humid summer months are mango season in Kerala and mangoes invariably appear in every meal of the day, in various forms. It takes the role of sour tamarind in the curries… Continue reading

Green Mango Curry – Keralan style

When it is mango season, green mangoes rule the daily menu in most Keralan homes.  They are used in many ways, made into chutneys, picked, salted, added to curries, (which I have a… Continue reading